Chicken Nuggets

5 ingredients
9 steps

Ingredients

  • 4 whole chicken breasts or boneless chicken
  • 1 c. cracker crumbs
  • 1/4 c. grated Parmesan cheese
  • 1 tsp. salt
  • 1/2 c. (1 stick) butter, melted

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Line cookie sheet with foil.
  3. 3
    Bone chicken and remove skin; cut each breast into 12 to 16 pieces about 1 1/2-inches square.
  4. 4
    Combine cracker crumbs, cheese and salt on waxed paper.
  5. 5
    Dip chicken into the melted butter, then into the crumb mixture.
  6. 6
    Place in single layer on foil-lined cookie sheet.
  7. 7
    Bake 10 to 20 minutes until golden brown.
  8. 8
    (Do not overbake or meat will be dry.)
  9. 9
    Dip in honey or your favorite sauce.

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