Chicken Nuggets

Directions

1. 1
   Heat oven to broil.
2. 2
   Coat baking rack with nonstick cooking spray.
3. 3
   Place rack over baking sheet; set aside.
4. 4
   Stir together bread crumbs, garlic powder and thyme in a pie plate; set aside.
5. 5
   Stir together mustard and mayonnaise.
6. 6
   Reserve about 1/2 cup of mustard mixture for dipping sauce.
7. 7
   Brush chicken pieces with remaining mustard mix; place chicken in pie plate with bread crumb mixture, spooning crumbs on top of pieces and pressing to adhere.
8. 8
   Transfer to prepared baking rack.
9. 9
   Broil for 10 minutes or until cooked through.
10. 10
    Serve with reserved dipping sauce and green beans on the side.