Chicken Ole
8 ingredients
5 steps
Ingredients
- corn tortillas
- chicken, cooked and boned
- 1 can creamy chicken-mushroom soup
- 1 can green chiles
- 1/4 c. sour cream
- 1/4 c. milk
- 1/4 c. chicken broth
- Cheddar cheese
Directions
-
1In a small bowl, blend together soup, sour cream, milk and chicken broth.
-
2Set aside.
-
3Break tortillas into pieces and place in a casserole dish, then add chicken, green chiles and soup mixture; repeat.
-
4Top with cheese.
-
5Bake at 350° for approximately 1 hour.
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