Chicken On Pasta
11 ingredients
4 steps
Ingredients
- 6 boneless chicken breasts (1 1/2 lb.)
- 1/2 c. butter
- 2 cloves garlic, minced
- 1 bunch green onion tops and bulbs, chopped
- 1 lb. fresh mushrooms, sliced
- 1 1/2 pt. heavy cream
- 4 oz. white wine
- 1 1/2 tsp. salt
- 1/2 tsp. white pepper
- 1/4 tsp. cayenne pepper
- 8 oz. plain or spinach fettucini
Directions
-
1Remove skin from boned chicken and cut into julienne strips. Set aside.
-
2Melt butter in a large saute pan.
-
3Add garlic and green onion and saute until tender.
-
4Add chicken and mushrooms and cook until chicken loses its pinkness.
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