Chicken Orange

10 ingredients
5 steps

Ingredients

  • 1 (2 to 3 lb.) broiler/roaster, cut up
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 c. flour
  • 1/4 c. shortening
  • 1 (6 oz.) can defrosted orange juice (concentrate)
  • 1 juice can water
  • 2 Tbsp. brown sugar
  • 1/2 tsp. oregano
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Combine salt, pepper and flour.
  2. 2
    Shake chicken pieces in it. Brown chicken in shortening, then drain.
  3. 3
    Combine orange juice, water, brown sugar, oregano and nutmeg.
  4. 4
    Pour over chicken. Simmer about 1 1/2 hours.
  5. 5
    Serve over rice.

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