Chicken Oriental

10 ingredients
6 steps

Ingredients

  • 3 boneless skinless chicken breast halves, cut in bite size pieces
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup flour
  • 3 tablespoons butter
  • 1 12 cups pineapple chunks
  • 2 tablespoons cornstarch
  • 12 cup pineapple juice
  • 2 tablespoons soy sauce
  • 12 cup slivered almonds

Directions

  1. 1
    Shake chicken in flour, mixed with salt and pepper.
  2. 2
    Brown in butter; cook for 5 minutes.
  3. 3
    Add pineapple.
  4. 4
    Mix cornstarch, juice and soy sauce.
  5. 5
    Stir into chicken until thickened and glossy.
  6. 6
    Sprinkle almonds over each serving.

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