Chicken Papachush

5 ingredients
6 steps

Ingredients

  • 8 pieces chicken (breast or thighs)
  • 5 medium size onions
  • 1 1/2 Tbsp. salt
  • 2 Tbsp. cooking oil
  • 2 Tbsp. paprika

Directions

  1. 1
    Slice onions and layer on bottom of crock-pot.
  2. 2
    Put chicken pieces on top of onions.
  3. 3
    Add salt, oil and paprika (no water). Place lid on crock-pot.
  4. 4
    Set temperature on high.
  5. 5
    Cook 2 hours. Turn chicken.
  6. 6
    Finish cooking until done (approximately 4 hours). If cooking on stove top, cook on medium heat for 1 hour; turn chicken and finish cooking until done.

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