Chicken Paprikash

Directions

1. 1
   Preheat oven to 350.
2. 2
   In a large skillet, saute onion in butter until tender.
3. 3
   Sprinkle chicken with paprika, salt and pepper; place in an ungreased roasting pan.
4. 4
   Spoon onion mixture over chicken.
5. 5
   Add hot water.
6. 6
   Cover and bake at 350 for 1 1/2 hours, or until chicken juices run clear.
7. 7
   Remove chicken from pan and keep warm.
8. 8
   In a small saucepan, combine cornstarch and cold water until smooth.
9. 9
   Whisk in with pan juices and onions.
10. 10
    Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened.
11. 11
    Remove from the heat.
12. 12
    Stir in the sour cream.
13. 13
    Serve over the chicken.