Chicken Parmesan
12 ingredients
8 steps
Ingredients
- 1 egg
- 2 lb. chicken parts
- 1/2 c. Italian flavored bread crumbs
- 2 Tbsp. salad oil
- 1 can cream of tomato soup
- 1/4 c. water
- 1/4 c. chopped onion
- 1/2 tsp. garlic powder
- 1/2 tsp. basil
- 1/2 tsp. oregano
- shredded Mozzarella cheese
- grated fresh Parmesan cheese
Directions
-
1Beat egg with 1 tablespoon of water.
-
2Dip chicken in egg mixture and roll in bread crumbs.
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3Brown in oil in a frypan. Drain fat.
-
4Stir in soup, 1/4 cup water, onion and seasonings. Cover and simmer for 45 minutes or until done.
-
5Stir occasionally.
-
6Just before serving, sprinkle with cheeses and heat until cheese melts.
-
7Sprinkle with additional oregano leaves or parsley, if desired.
-
8Serves 4.
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