Chicken Penne

Directions

1. 1
   Cook the pasta according to package directions.
2. 2
   Cut chicken into 1 inch cubes.
3. 3
   In large heavy skillet, heat olive oil and Italian seasoning on medium heat.
4. 4
   Add chicken and cook until almost done; add mushrooms (you can use less mushrooms but I like a lot of them) and cook for 3 minutes.
5. 5
   Add in olives and tomatoes to heat through.
6. 6
   I will sometimes add fresh spinach at this point as well.
7. 7
   Toss pasta with the contents of the skillet.
8. 8
   Add additional olive oil to taste.
9. 9
   This makes four generous servings.
10. 10
    I also like to eat the leftovers cold from the refrigerator.