Chicken Pie
5 ingredients
7 steps
Ingredients
- 1 chicken
- vegetable as desired such as corn, butter beans, peas, carrots, onions, potatoes
- 2 to 3 tsp. cornstarch
- pie crusts
- salt and pepper to taste
Directions
-
1Cook chicken and vegetables until they are done.
-
2Debone chicken.
-
3Thicken broth with cornstarch.
-
4Line casserole with 1 crust.
-
5Add all cooked ingredients.
-
6Cover with top crust.
-
7Bake at 400° unti golden brown.
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