Chicken Pie
8 ingredients
6 steps
Ingredients
- 2 or 3 c. boiled chicken, deboned
- 4 boiled eggs
- 1 1/2 c. chicken broth
- 1 can celery soup
- 1 stick oleo
- 1 c. self-rising flour
- 1 c. milk
- black pepper to taste
Directions
-
1Place chicken in casserole dish.
-
2Add sliced boiled eggs. Mix chicken broth and celery soup and pour over chicken.
-
3Melt oleo; add and mix flour and milk.
-
4Pour over chicken.
-
5Bake at 375° until crust is brown.
-
6Batter will form crust.
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