Chicken Pie

Directions

1. 1
   Boil chicken breasts.
2. 2
   When done, remove chicken from the broth and separate chicken meat from the bone.
3. 3
   Butter Pyrex baking dish.
4. 4
   Roll biscuits out, then line the baking dish with biscuits.
5. 5
   Next, put a layer of chicken, then cut the butter into pieces and lay on top of chicken.
6. 6
   Repeat this process.