Chicken Pie

4 ingredients
4 steps

Ingredients

  • crescent pie crust
  • 1 large can white meat chicken
  • 2 cans cream of potato soup
  • 1 can peas and carrots, drained

Directions

  1. 1
    Line bottom of pie pan with crescent pie crust.
  2. 2
    Mix chicken, soup and peas and carrots. Pour into pie crust.
  3. 3
    Top with another crescent pie crust.
  4. 4
    Bake at 350° for 30 minutes.

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