Chicken Pie

7 ingredients
8 steps

Ingredients

  • 4 large chicken breasts, boiled, deboned and chopped
  • 1 can cream of celery soup
  • 1 3/4 c. chicken broth
  • salt and pepper to taste
  • 1 c. self-rising flour
  • 3/4 c. sweet milk
  • 1 stick butter, melted

Directions

  1. 1
    Grease bottom of 9 x 13-inch baking dish with butter.
  2. 2
    Spread chicken on bottom of dish.
  3. 3
    Spread soup over chicken.
  4. 4
    Then pour broth over soup.
  5. 5
    Mix flour, butter and milk.
  6. 6
    Pour over chicken mixture.
  7. 7
    Spread evenly.
  8. 8
    Bake at 350° for 1 hour.

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