Chicken Pie
7 ingredients
9 steps
Ingredients
- 2 9 inch pie crusts
- 1 1/2 lb. chicken breasts, boneless
- olive oil
- 4 broccoli crowns
- 1 c. baby carrots, diced
- 1 c. potato peeled and diced
- 1 can Cream of Campbell's Soup of your liking
Directions
-
1In fry pan cook chicken with olive oil.
-
2Add diced carrots and broccoli.
-
3Take a 9 inch pie pan and place a bottom crust.
-
4In bowl mix soup with 1/2 c. milk.
-
5In pie pan add your chicken, broccoli and carrots, potatoes.
-
6Pour soup over ingredients.
-
7Put top on pie.
-
8Preheat over 350°.
-
9Cook pie in oven until golden brown or approximately 1 hour.
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