Chicken Polynesian

Directions

1. 1
   Combine chicken and salt in deep saucepan, in water to cover. Simmer until chicken is tender; drain, reserving stock.
2. 2
   Bone chicken and cut in small pieces.
3. 3
   Mix mayonnaise, soup, 1/2 cup of stock and curry powder; blend well.
4. 4
   Place layer of chicken, green beans, water chestnuts and onion rings in greased casserole.
5. 5
   Top with soup mixture.
6. 6
   Bake, covered, at 350° for 45 minutes.
7. 7
   Serves 6.