Chicken Pot Pie

Name: Chicken Pot Pie
Ingredients: 2 cans condensed cream of broccoli soup; 1 c. milk; 1/4 tsp. dried thyme leaves, crushed; 1/4 tsp. pepper; 2 c. cubed, cooked chicken or turkey; 4 c. cooked, cut up vegetables (broccoli, cauliflower, carrots and potatoes); 1 can biscuits

7 ingredients

3 steps

Ingredients

2 cans condensed cream of broccoli soup
1 c. milk
1/4 tsp. dried thyme leaves, crushed
1/4 tsp. pepper
2 c. cubed, cooked chicken or turkey
4 c. cooked, cut up vegetables (broccoli, cauliflower, carrots and potatoes)
1 can biscuits

Directions

1

In 3-quart oblong or 13 x 9-inch baking dish, combine soup, milk, thyme and pepper.
2

Stir in vegetables and chicken.
3

Bake at 400° for 15 minutes or until mixture begins to bubble.