Chicken Pot Pie
7 ingredients
4 steps
Ingredients
- 3 Large Chicken Breast, skinless
- 1 Can Cream of Potato Soup
- 1 Can Cream of Chicken Soup
- 1 1/2 Cup Milk, divided
- 1 Stick Butter
- 1 Cup Self-rising Flour
- 1 Small box Frozen Peas and Carrots
Directions
-
1Fry chicken and break into pieces.
-
2Put soups, chicken, vegetables and 1/2 cup of milk into a 9x13 pan.
-
3Melt butter and mix with 1 cup of milk and flour (will be lumpy).
-
4Pour on top of chicken mixture.
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