Chicken Pot Pie

8 ingredients
3 steps

Ingredients

  • 2 c. chopped chicken or turkey, cooked
  • 1 can mixed vegetables, drained
  • 1 can cream of celery soup
  • 1 can chicken noodle soup
  • 1/4 c. melted butter
  • 1/2 c. milk
  • 1/2 c. self-rising flour
  • salt and pepper to taste

Directions

  1. 1
    Mix meat, mixed vegetables and soup in casserole dish.
  2. 2
    Mix flour, butter and milk together; pour over top.
  3. 3
    Bake at 375° for 30 to 45 minutes.

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