Chicken Pot Pie

Directions

1. 1
   Cook and debone chicken into small cubes or chunks.
2. 2
   Cook all remaining ingredients; add chicken.
3. 3
   Mix a water and flour thickening and add to vegetable and chicken until thickness you like.
4. 4
   Pour into loaf cake pan and top with biscuits.
5. 5
   Bake in 350° oven until biscuits are brown.
6. 6
   Can use canned biscuits, Bisquick mix, etc. for the biscuits.