Chicken Ranch Casserole

5 ingredients
6 steps

Ingredients

  • 15 ounces cream of celery soup
  • milk
  • 2 12 ounces Hidden Valley Original Ranch Dressing (1 package dry dressing)
  • 4 lbs boneless skinless chicken breasts (browned in skillet)
  • 1 lb tater tots

Directions

  1. 1
    In a bowl, combine the soup, milk (amount giving on package) and dry dressing.
  2. 2
    In a 9x13-inch pan, put the chicken breasts in a row in the middle.
  3. 3
    Fill in the pan with tater tots.
  4. 4
    Pour the soup mixture over top.
  5. 5
    Bake at 375 for 45 minutes covered with foil.
  6. 6
    Remove foil and bake 20-25 minutes longer.

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