Chicken Rice Bake

6 ingredients
4 steps

Ingredients

  • 1 c. raw rice
  • 1 can cold water
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 pkg. dried onion soup
  • chicken pieces (enough to cover, do not overlap)

Directions

  1. 1
    Mix rice, cream soups and water and place in a 9 x 12-inch pan.
  2. 2
    Lay clean pieces of chicken on top and spread dry soup mix over all.
  3. 3
    Cover with foil and bake 2 hours at 350°.
  4. 4
    Serves 6. It's also good using pork chops.

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