Chicken Roll-Ups

5 ingredients
4 steps

Ingredients

  • 2 skinless chicken breasts
  • 8 oz. can crescent rolls
  • 2 cans cream of mushroom soup
  • 3/4 c. milk
  • 4 slices American or Cheddar cheese

Directions

  1. 1
    Boil chicken for 40 to 45 minutes, until done.
  2. 2
    Cool.
  3. 3
    Remove meat from bone.
  4. 4
    Heat both cans of soup with the 3/4 cup of milk on medium heat until warm.

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