Chicken Rolls

5 ingredients
3 steps

Ingredients

  • 1 can crescent rolls
  • 1 can cream of chicken soup
  • 1 c. grated cheese
  • 1 c. milk
  • 1 1/2 c. (approximately) chopped, boiled chicken

Directions

  1. 1
    Separate rolls into individual triangles.
  2. 2
    At wide end, place about a tablespoon of chicken and about a teaspoon of cheese. Roll up and try to close in sides so chicken and cheese will not come out.
  3. 3
    Place in baking dish.

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