Chicken Rollups

Name: Chicken Rollups
Ingredients: 1 lb ground chicken; 1 1/2 tsp cumin; 1 1/2 tsp chile powder; 1 1/2 tsp montreal steak seasoning; 1 1/2 tsp poultry seasoning; 1 1/2 tsp paprika; 2 tsp chopped parsley; 2 dashes hot sauce; 4 sheets phyllo dough; 4 Tbsp butter (melted)

10 ingredients

1 steps

Ingredients

1 lb ground chicken
1 1/2 tsp cumin
1 1/2 tsp chile powder
1 1/2 tsp montreal steak seasoning
1 1/2 tsp poultry seasoning
1 1/2 tsp paprika
2 tsp chopped parsley
2 dashes hot sauce
4 sheets phyllo dough
4 Tbsp butter (melted)

Directions

1

{"0":"Pre heat oven 425 degrees","2":"Combine all spices in a bowl with the chicken...mix well but do not overwork...","3":"Place one sheet of phyllo on a non stick cookie sheet,butter it with a pastry brush, add second layer of phyllo. Divede chicken mixture in half. Make a log (approx i inch thick)the length of the long side of phyllo dough. Roll the log tightly. Place seam side down. Cut into four sections brush with butter.Repeat with remaining chicken and phyllo","4":"Bake 12 minutes until golden"}