Chicken Salad

9 ingredients
2 steps

Ingredients

  • 1 (4 oz.) can button mushrooms
  • 4 c. diced cooked chicken
  • 2 c. diced celery
  • 1/2 c. toasted pecans
  • 4 slices bacon, fried and crumbled
  • 1 c. mayonnaise
  • 1 c. sour cream
  • 2 Tbsp. lemon juice
  • 1 1/2 tsp. salt

Directions

  1. 1
    Drain mushrooms and combine with chicken, celery, pecans and bacon in a large bowl.
  2. 2
    Blend mayonnaise with remaining ingredients and add to chicken mixture, tossing lightly. Chill thoroughly before serving.

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