Chicken Salsa Dip
4 ingredients
3 steps
Ingredients
- 5 ounces swanson white chicken meat packed in water, drained
- 10 ounces mild chunky salsa
- 1 1/4 ounces taco seasoning (use only half)
- 2 cups shredded cheddar cheese
Directions
-
1Mix all ingredients together in a safe microwave bowl.
-
2Microwave about 2 minutes or until cheese is melted.
-
3Serve with Tostitos Scoop chips.
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