Chicken Satay

7 ingredients
2 steps

Ingredients

  • 1 small onion, finely chopped
  • 2 tsp. grated fresh ginger
  • 2 garlic cloves
  • 1/4 c. lime juice
  • 2 Tbsp. dark soy sauce
  • 2 Tbsp. curry powder
  • 1/2 tsp. salt

Directions

  1. 1
    Cut the chicken breasts on the diagonal into very thin strips and place in a shallow dish.
  2. 2
    Combine the marinade ingredients and pour over the chicken. Stir once, cover, and leave to marinate overnight.

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