Chicken Savoy
8 ingredients
4 steps
Ingredients
- 1 (2 to 3 pound) whole chicken, cut into pieces
- 1/8 cup extra virgin olive oil
- 1 cup chicken stock
- 1 clove garlic, crushed
- 1 teaspoon dried oregano
- salt and pepper to taste
- 1/4 cup grated Romano cheese
- 3 tablespoons balsamic vinegar
Directions
-
1Preheat oven to 450 degrees F (230 degrees C).
-
2Place chicken pieces in a 9x13 inch baking dish. Pour oil and stock over chicken and sprinkle with garlic. Season with oregano, salt and pepper and top with cheese.
-
3Bake in the preheated oven for about 45 to 60 minutes, or until chicken is cooked through and no longer pink inside.
-
4Pour vinegar over chicken and serve.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ashwagandha Extra Strength
futurebiotics
E NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Cut Green Beans
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Extra Virgin Olive Oil
Trader Giotto's, Ciel De Bleu Inc.
A NOVA 3
Extra Virgin Olive Oil
Trader Giotto's
NOVA 2
Organic medium heat unrefined coconut oil, extra virgin
E NOVA 2
More Recipes to Try
Avocado Spinach Dip
10 ingredients
Italian Purple Plum And Almond Cake
17 ingredients
Blackberry, Rosemary, And Yogurt Ice Pops
6 ingredients
Pumpkin Pie Crumble
24 ingredients
Rigatoni With Sausage, Mushroom And Marsala Cream Sauce
13 ingredients
Mixed Up Miso Recharge
13 ingredients
A Pistol For Paddy Garcia (With Apologies To The Pogues)
1 ingredient
Skillet Beef Stroganoff
15 ingredients
Bow Hill Mule Cocktail
4 ingredients
Carob And Cashew Cream Cookie Sandwiches
14 ingredients
Grandma Sally'S Romanian Eggplant
5 ingredients
Fish Tacos With Mango Guacamole
19 ingredients