Chicken Soup
9 ingredients
5 steps
Ingredients
- 1 chicken
- 1 large can creamed corn
- 8 oz. can tomato juice
- 1 can jalapeno bean dip
- 1 large onion, chopped
- 4 large potatoes, chopped
- 1/2 c. ketchup
- salt to taste
- pepper to taste
Directions
-
1Cover chicken with water and cook until tender.
-
2Drain fat from broth and save broth.
-
3Tear or chop chicken in small pieces and return to broth.
-
4Add corn, tomato juice, bean dip, onion, potatoes, ketchup, salt and pepper.
-
5Simmer until onions and potatoes are done.
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