Chicken South Texas
12 ingredients
4 steps
Ingredients
- 2 large broiler chickens, cut up
- 1 pkg. (12) tortillas
- 1 medium onion, chopped
- 1 medium bell pepper, chopped
- 2 Tbsp. butter or margarine
- 1/2 shredded Cheddar cheese
- 1 1/2 tsp. chili powder
- 1/2 tsp. garlic powder
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 (1 lb.) stewed tomatoes
- few drops of Tabasco
Directions
-
1Boil chicken in lightly salted water until tender.
-
2Remove bone and cut into 1-inch pieces.
-
3Dip tortillas in the hot broth and place in bottom of 3-quart casserole dish.
-
4Layer all the ingredients, beginning with all the chicken.
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