Chicken Spaghetti

7 ingredients
9 steps

Ingredients

  • 1 fryer (or 4 breasts)
  • 2 cans mushroom soup
  • garlic salt and pepper
  • 1 large pkg. spaghetti
  • 2 chopped onions
  • 1 can tomato soup
  • grated cheese

Directions

  1. 1
    Stew chicken with onions and 4 cups water.
  2. 2
    Remove chicken. Add tomato soup to broth.
  3. 3
    Bring to a boil.
  4. 4
    Add spaghetti, garlic salt and pepper.
  5. 5
    Cook until spaghetti is done.
  6. 6
    Place cut up chicken in casserole.
  7. 7
    Whip soup with a spoon and spoon over chicken.
  8. 8
    Pour spaghetti over layers and top with cheese.
  9. 9
    Bake in medium oven until hot through.

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