Chicken Spaghetti
7 ingredients
9 steps
Ingredients
- 1 fryer (or 4 breasts)
- 2 cans mushroom soup
- garlic salt and pepper
- 1 large pkg. spaghetti
- 2 chopped onions
- 1 can tomato soup
- grated cheese
Directions
-
1Stew chicken with onions and 4 cups water.
-
2Remove chicken. Add tomato soup to broth.
-
3Bring to a boil.
-
4Add spaghetti, garlic salt and pepper.
-
5Cook until spaghetti is done.
-
6Place cut up chicken in casserole.
-
7Whip soup with a spoon and spoon over chicken.
-
8Pour spaghetti over layers and top with cheese.
-
9Bake in medium oven until hot through.
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