Chicken Spaghetti

9 ingredients
4 steps

Ingredients

  • 1 fryer, cooked and boned
  • 1 large pkg. spaghetti, cooked in chicken broth
  • butter
  • 2 large onions, chopped
  • 1 bell pepper, chopped
  • 1 c. celery, chopped
  • 1 c. tomatoes, chopped
  • 1 can cream of mushroom soup
  • 1 lb. Velveeta cheese, cut in chunks

Directions

  1. 1
    Saute onions, bell pepper and celery in butter.
  2. 2
    Add tomatoes, soup and cheese.
  3. 3
    Mix all ingredients together.
  4. 4
    Place in casserole dish and bake at 350° until hot.

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