Chicken Spaghetti

8 ingredients
4 steps

Ingredients

  • 1 whole chicken, boiled and boned
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 can cream of mushroom soup
  • 1 (8 oz.) can tomato sauce
  • 1 can Ro-Tel tomatoes
  • 1 medium pkg. spaghetti, boiled
  • 1 (4 oz.) pkg. Velveeta cheese

Directions

  1. 1
    Combine all ingredients (except Velveeta) in chicken broth in large casserole dish.
  2. 2
    Stir together.
  3. 3
    Cut Velveeta up on top and cook in oven about 30 or 40 minutes at 350°.
  4. 4
    Serves about 8.

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