Chicken Spaghetti
12 ingredients
10 steps
Ingredients
- 1 medium chicken, boiled and deboned
- 1 onion, chopped
- 1 bell pepper, chopped
- 1 stick margarine
- 1 small jar pimentos
- 1 small jar mushrooms
- 1 small jar black olives
- 1 can water chestnuts
- 1 can cream of mushroom soup
- 1 can milk (measure to soup can)
- Velveeta cheese
- 1 small pkg. spaghetti
Directions
-
1Cook spaghetti according
-
2to package directions;
-
3then place in a greased 9 x 13-inch pan.
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4Place deboned chicken all across spaghetti. Saute onions and bell pepper with margarine until onions are clear. Then
-
5add pimentos, mushrooms, black olives and water chestnuts.
-
6Add soup and milk.
-
7Mix thoroughly.
-
8Pour on top of spaghetti and chicken.
-
9Place thin slices of Velveeta cheese all over top.
-
10Bake at 350° for 30 minutes or until cheese is bubbling.
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