Chicken Spaghetti
9 ingredients
3 steps
Ingredients
- 5 c. diced chicken
- 1 (4 oz.) jar chopped pimento
- 1/2 c. bell pepper, chopped
- 2 cans mushroom soup
- 1 can chicken broth
- 1/2 tsp. celery salt
- 1 onion, grated
- 1 (8 oz.) pkg. spaghetti
- 1 lb. Cheddar cheese, grated
Directions
-
1Cook spaghetti.
-
2Drain and combine ingredients except for cheese.
-
3Put in casserole dish and top with remaining cheese. Heat in a 350° oven until hot and bubbly.
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