Chicken Spaghetti

8 ingredients
12 steps

Ingredients

  • 2 chickens
  • 2 c. onion
  • 2 green peppers
  • 4 ribs celery
  • 2 boxes thin spaghetti
  • 2 (15 oz.) cans tomato sauce
  • 2 cans mushroom soup
  • 2 lb. grated cheese

Directions

  1. 1
    Cook chicken, onion, green peppers and celery together.
  2. 2
    Remove chicken from stock; strain stock.
  3. 3
    Cook spaghetti in stock; drain. Reserve stock.
  4. 4
    Add cubed chicken to cooked spaghetti.
  5. 5
    Add tomato sauce and soup and blend.
  6. 6
    Stir in cheese.
  7. 7
    Pour into 9 x 13-inch pan.
  8. 8
    Sprinkle cheese on top.
  9. 9
    If dry, add some stock.
  10. 10
    Bake at 350° for 30 minutes.
  11. 11
    Serves 16.
  12. 12
    Halve ingredients for family.

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