Chicken Spaghetti

8 ingredients
8 steps

Ingredients

  • 6 chicken thighs
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic salt
  • 1/2 tsp. celery salt
  • 1 can cream of mushroom soup
  • 1/2 can milk
  • 1 small pkg. spaghetti

Directions

  1. 1
    Take 5 top ingredients and add water.
  2. 2
    Boil until chicken is done.
  3. 3
    Save broth so you can cook spaghetti in it.
  4. 4
    Pick chicken off of bones.
  5. 5
    Combine soup, milk and chicken together.
  6. 6
    Let simmer.
  7. 7
    Boil spaghetti in broth.
  8. 8
    When spaghetti is done, pour chicken sauce over top of spaghetti.

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