Chicken Spaghetti

9 ingredients
7 steps

Ingredients

  • 1 lb. box spaghetti, cooked and drained
  • 1 chicken, cooked and deboned
  • 1 bell pepper, diced
  • 2 onions, diced
  • 2 sticks of margarine
  • 1 lb. Velveeta cheese
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • chicken broth (enough to make mixture soupy)

Directions

  1. 1
    Melt margarine.
  2. 2
    Mix in pepper and onion.
  3. 3
    Add melted, cut up cheese.
  4. 4
    Add broth and soups.
  5. 5
    Pour over spaghetti and mix well. Add chicken and mix.
  6. 6
    Spread into a large casserole dish.
  7. 7
    Bake at 350 for 35 to 45 minutes.

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