Chicken Spaghetti

Directions

1. 1
   1.
2. 2
   Preheat oven to 350 degrees F. 2.
3. 3
   In a large pot with about 8 cups water, boil chicken until fully cooked (about 1015 minutes).
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   3.
5. 5
   Remove chicken and set aside to cool.
6. 6
   Reserve 4 cups of the broth.
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   4.
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   Once chicken has cooled, shred.
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   5.
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    In a large pot, mix the 4 cups of broth with the tomato soup.
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    Add spaghetti noodles and cook until al dente.
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    Season with salt and pepper to taste.
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    6.
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    Layer chicken in a casserole dish.
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    7.
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    Whip the cream of chicken and cream of mushroom in a medium bowl.
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    Pour on top of the chicken.
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    8.
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    Top with spaghetti and tomato mix.
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    9.
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    Top with cheese and pop in the oven.
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    Cook for 3040 minutes or until bubbly.