Chicken Specialty Casserole

10 ingredients
3 steps

Ingredients

  • 6 c. cooked chicken, chopped
  • 1 c. cream of mushroom soup
  • 1 c. cream of chicken soup
  • 1 c. chicken rice soup
  • 1 (6 oz.) can mushroom pieces
  • 1 (8 1/2 oz.) can water chestnuts
  • 1 (5 1/2 oz.) can evaporated milk
  • 1 can chow mein noodles
  • 1 (4 oz.) jar chopped pimentos
  • 1/2 lb. shredded cheese

Directions

  1. 1
    Combine soups (undiluted), mushrooms (drained), milk, water chestnuts (drained) and pimentos.
  2. 2
    Add additional seasonings, if desired.
  3. 3
    Spoon into a 3-quart casserole dish; cover with cheese. Bake, uncovered, at 350° for 30 minutes.

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