Chicken Stew Marsala

10 ingredients
4 steps

Ingredients

  • 1.5 lb Chicken Breast (cutup)
  • 1/2 lb Cremini Mushrooms
  • 2 cloves Garlic
  • 1/2 c Onion
  • 1/2 c Marsala Wine
  • 2 Tbsp Balsamic Vinegar
  • 1.5 c Chicken Broth
  • 1 c Baby Carrots
  • 1 c Frozen Peas
  • 1 c Potato (diced)

Directions

  1. 1
    Brown chicken pieces in olive oil. Add mushrooms, garlic, and onions.
  2. 2
    Add marsala wine and reduce.
  3. 3
    Add chicken broth, peas, carrots and potatos.
  4. 4
    Simmer until veggies are cooked.

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