Chicken Strips

Directions

1. 1
   Cut chicken breasts into strips, salt and pepper to taste.
2. 2
   Mix bread crumbs and parmesan cheese in a large zip-lock bag.
3. 3
   Dip chicken strips in eggs and place into bread crumb mixture.
4. 4
   Refrigerate this for one hour (or more).
5. 5
   Preheat oven to 400 degrees.
6. 6
   Coat bottom of dish ( iron skillet works best) with oil, and place strips into dish.
7. 7
   Cook 10-15 minutes each side.
8. 8
   Drain on paper towels.
9. 9
   Done.