Chicken Stuffing With Cheese
5 ingredients
7 steps
Ingredients
- 1 -2 cup cooked & cut-up chicken
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (6 ounce) box chicken flavor stuffing mix
- shredded cheddar cheese
- 12 cup milk
Directions
-
1Mix chicken, soup, & milk in 9x13 glass pan.
-
2*Milk is more or less for consistency- I usually pour it into the soup can & use about 1/2 full.
-
3Bake at 375 until heated through.
-
4(I just leave it in the oven until step 2 is done).
-
5Make stuffing in microwave according to directions on box.
-
6Mix stuffing into chicken/soup.
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7Put cheese on top and bake until cheese is melted.
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