Chicken Supreme
10 ingredients
5 steps
Ingredients
- 2 1/2 c. cut up chicken, cooked
- 2 cans cream of mushroom soup
- 1 c. milk
- 1 1/2 c. chicken broth
- 1/2 lb. cut up Velveeta
- 2 to 4 cut up, hard-boiled eggs
- 8 oz. can mushrooms
- 1 onion, diced
- 1/2 stick oleo
- 9 oz. uncooked macaroni
Directions
-
1Mix all ingredients.
-
2Place in 9 x 13-inch baking pan. Refrigerate overnight.
-
3Next day, top with bread crumbs.
-
4Cover and bake 45 minutes in 350° oven.
-
5Remove cover and bake another 15 to 20 minutes.
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