Chicken Wing Dings
5 ingredients
3 steps
Ingredients
- 1 c. oil
- 1/2 c. lemon juice
- 1/2 c. soy sauce
- garlic salt
- 5 lb. chicken wings
Directions
-
1Mix ingredients and pour over wings in shallow Pyrex. (Mixture should cover wings.)
-
2Cover and refrigerate overnight. Cook in same container with foil covering at 350° for 1 hour. Uncover and turn wings.
-
3Leave uncovered and bake 1/2 hour more.
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