Chicken Wings

4 ingredients
4 steps

Ingredients

  • 2 lb. chicken wings
  • 1/2 c. lemon juice (add more lemon juice to taste, if desired)
  • 1/2 c. water
  • salt, pepper and paprika or Lawry's seasoned salt to taste

Directions

  1. 1
    Marinate wings overnight with lemon juice and water mixture. Grease baking dish with melted margarine.
  2. 2
    Brush each wing individually with melted margarine.
  3. 3
    Sprinkle with salt, pepper, paprika or Lawry's seasoned salt.
  4. 4
    Bake at 350° for 45 minutes to 1 hour.

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