Chicken Wings

9 ingredients
5 steps

Ingredients

  • 18 to 20 chicken wings, separated
  • 1/3 c. soy sauce
  • 1/4 c. honey
  • 2 Tbsp. oil
  • 2 Tbsp. catsup, chili sauce or chili powder
  • 1 tsp. salt
  • 1/2 tsp. ginger
  • 1/4 tsp. garlic powder
  • 1/4 tsp. cayenne pepper

Directions

  1. 1
    Place wings in large baking pan.
  2. 2
    Pour marinade over wings. Bake for 30 minutes at 400°.
  3. 3
    Turn wings and baste with marinade. Reduce temperature to 350° and bake 30 minutes longer.
  4. 4
    Baste 3 times in last 30 minutes of baking.
  5. 5
    More flavorful if wings can marinate several hours or overnight prior to baking.

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