Chicken Wings

8 ingredients
3 steps

Ingredients

  • 20 to 25 chicken wings
  • 1 c. water
  • 1 c. soy sauce
  • 1 c. sugar
  • 1/4 c. salad oil
  • 1/4 c. pineapple juice
  • 1 tsp. garlic powder
  • 1 tsp. ground ginger

Directions

  1. 1
    Cut off and discard tips of wings.
  2. 2
    Mix all of the ingredients together and pour over wings in a large shallow dish.
  3. 3
    Cover and refrigerate overnight.

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